Forget Kale. Try These Three REAL Superfoods- Time Inc Network

This is what I call notoriety.
 Moringa is now being recognized by  mainstream America as one of the top 3 super foods.
I've been saying a long time, taken properly Moringa can balance your body and in turn aid you in feeling Energy-Vitality- Clarity.
Every part of the Moringa tree is usable including purifying water. Clear Up Water.
  Vitamins, Minerals and Amino Acids, Moringa leaves can made  in powder form or made into capsule form. Moringa Tea Is very popular.
Moringa Oil is being seriously looked into as a bio-fuel . Known as Ben Oil, it has been used to lubricate fine watches. Moringa Oil can be also used for topical applications for bug bites and calming irritated skin.  It's great for the skin for evening out skin tones as well as moisturizing the skin and hair , leaving it feeling  rejuvenated . 
It also aids in inflammation and is known for soothing muscle aches .

Read more about Moringa and two other foods that can help you to optimum health.
Time Inc. Network


A Super Food: A superfood is high in protein, low in fat, gluten-free, loaded with omega-3s, bursting with antioxidants and overflowing with folate, fiber and phytonutrients. But the vast majority of what gets called a superfood these days should be called “health food.” Yes, health food is a perfectly suitable descriptor for goji berries, pomegranates and chia seeds

Moringa May Just Be The Next Must-Have For Health | Voxxi

This article is from Xoxxi dated November 2, of this year.

It outlines the benefits of Moringa and mentions articles from WebMD about Moringa benefits. While backing up all claims, the question still lingers. Is Moringa harmful to pregnant women? I'm positive that when the research is done it will favor non restrictive even for pregnant mothers. Benefits during pregnancy have been well documented , but the big guys have to put their stamp on it.

Moringa is simply a vegetable with tremendous benefit . "So Eat Your Veggies"

Click below to learn more:
Moringa may just be the next must-have for health | Voxxi

Viagra, Cialis And All The Others

                                                        

If you think about it, drugs like Viagra, Cialis and  Flibanserin maybe do one thing and that is aide in blood flow by opening up blood vessels.  In some cases however there can be serious side effects. We have all heard stories and quite frankly most side effects are harmful to your health.
Moringa's sexual benefits are well known in  Northern India and Northern Africa  where Moringa originates. Other facts are  that science is well aware of Moringa's  aphrodisiac properties. Its very simple why its known to help both men and women preform sexually,  "INCREASES  BLOOD FLOW". So in turn improved sensitivity , blood flow and energy. Some of what's needed  for great sex. I've personally known of how much improvement I've felt since I have started using Moringa.

Why not improve your sexual health naturally.  
Moringa tea each morning is known to work wonders if you have sexual dysfunction male or female.
Within 15 to 30 days you could start to feel 10 or 20 years younger. Perhaps because blood is now flowing to parts of your body that blood has not flowed well for a long time.
You need blood flow to feel, or your body part where blood is not flowing becomes numb. Results can be sexual inactivity.
Try Moringa Tea using Moringa powder or fresh leaves. Click the link to learn more about how to make a Nutrient dense Moringa tea the correct way.

                                                         
                                                   How to Make Moringa Tea

                                                                         

    Read More: Scientist Claim to have found aphrodisiac properties In Himalayan Plant

Consult your healthcare professional if you are taking any kind of medication before using Moringa as most greens thicken the blood. If you are pregnant consult a physician before using Moringa.

Disgusting Ingredients You're Eating Right Now

This side show is alarming and the even more alarming part is that we will keep eating disgusting ingredients . And a good many of us was fall to illness as a result.
As you can plainly see the ingredients listed  have no business in our bodies. While most all consumers are aware these types of processed foods are harmful in the long run, keeping our families tummy's full is a immediate priority. Having a full tummy doesn't mean nourishment in my opinion.
Sawdust and Titanium?
Yes it is in food you eat. Many shown are used to enhance color or just used to keep all the other processed ingredients together. How about beetles in your Starbucks Coffee? It could be called natural coloring couldn't it? Colored with real bug shells, sounds yummy.
Click the link to know more, I dare you.
 
 

                                                   Photo via:   http://pixel.nymag.com/ 
                        
                            View Slides- via Disgusting Ingredients You're Eating Right Now

Will Moringa Survive Even After A Food Stortage?

      Apparently in most articles I have read about the future of food The Moringa Tree as been the center of discussion. government and industry are learning more and more about how one Moringa Tree and change with or not people die if there is indeed a severe food shortage. What would we do in this country when the inevitable happens. Maybe our children's grandchildren won't ever see an orange but they will know Moringa. After reading this and wanted to share it. Taken from Business World online:

Dining in 2050: locusts, moringa, earthworms and seaweed
"Future Feast" explores what people may eat when vast farmlands have disappeared and some species would have died out thanks to climate change. "The challenge was to present the future right now. We can’t think of this in 2050 when it’s too late," said Ms. Young. The result was a dining table loaded with dishes featuring unusual ingredients like locusts and earthworms. "When our food supply runs out, what on earth are we going to eat?," said Ms. Young, noting that these animals are "easier to be farmed. Essentially, you can find a way to farm them yourselves." Ms. Lumen served spicy locusts encased in sweet gelatin, and the flavors and texture of the spicy, crunchy insect and the sweetish and bouncing gelatin complimented each other. The locust gains a crunchy texture from being fried twice, and the spiciness comes from adobo powder and chilies. The clear gelatin also served as a visual tool. "My son, chef Joey (Herrera) said, ‘If you’re going to make them eat locusts, make them see what they’re eating,’" said Ms. Lumen. Mr. Del Rosario served up green-tinged panna cottas made with soy and moringa (malungay) leaves. He chose the moringa for a reason. "It can grow in the worst conditions, and yet they’re very nutritious," he said.

Click here to read more.

Read more about The Miracle Tree, see if its for you. Why not order a 30 day supply and you could feel,    Energy -Vitality - Clarity.

China, Cuba Cooperate on Moringa Research

 

 

With experts warning of a worldwide food shortage in the future, Chinese and Cuban scientists are collaborating to research the moringa plant, which may have a role in feeding the world's hungry.
The moringa is also called the miracle tree for its nutritional value. In 2008, the United States National Institutes of Health named the tree its "Plant of the Year".
"As a potential solution to malnutrition and food shortages, moringa research is urgently needed in China," said Li Guohua, director of the Yunnan Tropical Crops Research Institute.
He said Chinese scientists are researching and developing moringa-related products such as capsules, juice and tea to make the products more acceptable to Chinese.
In order to accelerate the research on the plant, China and Cuba are cooperating in moringa planting and manufacturing and opened a Sino-Cuban center in Xishuangbanna, the southernmost prefecture of Yunnan province, in April.
Li said the center, which covers about 12 hectares, would accelerate the industrialization of moringa products in China.
"China has no tradition of moringa planting and eating, but Cuba has and we can learn their advanced technologies," Li said.
The center's development plan from now until 2017 includes gardens in both China and Cuba and a regular exchange of scientists.
The cooperation covers seed exchanges, research and development of moringa products and personnel training and exchanges.
"We have introduced four varieties of moringa, which are still not enough for cultivating improved seeds," Li said, adding that moringa has 13 varieties.

 

 

 

 

 China Daily Web Editor: Qian Ruisha

Order your bottle of capsules today , Just click on the link :   Energy-Vitality-Clarity

The Body: Are you Aware of the Body's Need for Acid and Alkaline ?

You will find Moringa goes along way  in Finding balance in the areas of diet and lifestyle is critical to your body’s overall health  keeping your body in check as far as the need to stay alkaline.

Maintaining a balance of 75 percent alkaline foods and 25 percent acidic foods is ideal. An easy way to accomplish this is to make fruits and vegetables the main part of each meal. Most fruits and vegetables are alkaline in nature. Some fruits, such as citrus, have an acidic pH outside of the body, but when consumed, leave an alkaline residue in the body after being metabolized*.

Alka Seltzer is alkaline. Plop plop fizz fizz and 10 minutes later you felt a little better. We have all tried it. The reason Is because it just worked, why cause its alkaline. It balanced out things a little.
Why not feel better all the time only much better than any over the counter feel better something you have to buy when your feeling blah.

 

Finding balance in the areas of diet and lifestyle is critical to your body’s overall health

  A few great articles

*Acid Vs. Alkaline in the Body

  Balancing your Body's pH

 

 Alka-Seltzer - sodium bicarbonate, which is extremely alkaline.

First Health Food Fair Of Las Vegas 2014

 

On April 12th of this year we were venders at the 1st annual Heath Food Fair Of Las Vegas, held and the Clark County Amphitheater. The turn out was great . Shoppers  looking for products to help in their quest to either staying healthy or getting healthy , and enjoying a beautiful Las Vegas afternoon
We were able to spread the word about Moringa Oleiferia. Surprisingly enough we talk to people all day about Moringa  and adding it to their daily diet. There was more interest than we anticipated.
Food, live music and performers  made it a family atmosphere. We had a great time and will be returning again next year. 

                               

"Bring Back Your Vitality"

 

Put your Body Back in Balance

                                                  Energy - Vitality - Clarity

As many of you know by now, Moringa is a source of nutrition that comes from a tree that,has been known to  aide in over 300 Diseases   , including obesity to  feel better faster.

I have been selling Moringa for some  time now and feedback has been tremendous. I have had a report that Moringa Oil has removed  spots from a lady’s arms in California. Another reports she was able to get the first full night sleep in years.

Moringa gives your body what it needs and your body becomes balanced. That’s when I think healing begins. Moringa could aide you and help balance your system.

Try it for a full 30 days and  you could feel Energy ,Vitality and Clarity. Learn More!

• *Energize:  A  Moringa-shot  provides  energy in minutes and lasts up to 7 hours. The food-state nutrients are absorbed easily by the body.
• Detoxify: Moringa contains anti-biotic, anti-inflammatory, anti-parasitical properties. Prolonged daily use supports the body to clean itself, and to "clean the blood", and the stomach.
• Fortify: Supports the immune system by freeing it of much of the burden resulting from eating modern food preparations, filled with toxins or useless food elements.
• Feed: One of the most nutrient-rich foods on earth. Provide the body with the minerals, vitamins and (all 8 essential) amino-acids.
• Balance: Moringa supports the balancing of hormones, Ph levels and blood sugar (good for diabetics)
• Support: The combined working of Moringa supports the body on many levels, lowering burdens here, adding nutrients or medicinal agents there. As a result it is a brilliant way to support the body in healing, or in living with chronic diseases like diabetes, cancer, HIV / Aids, as well as while recovering from illness.

            *from AfricaMoringa.com

    

Learn More!

How Should I Take Moringa Powder ?

How to take Moringa.

How much Moringa should I take?
How should I take Moringa?
Are there side-effects?
 
START: Introduce Moringa to your diet. How much moringa to take?
1.Start with half a teaspoon per day for 3 - 5 days! preferably with breakfast (tips below) and ALWAYS with food. Moringa powder is strong and will manifest side effects if taken in too large doses.
2. After 3-5 days increase your intake: 1 teaspoons per day total is plenty for a healthy person. If you are recovering from illness or suffer from any chronic condition that affects you physically, two teaspoons per day may be better -BUT if your stomach is struggling because it needs to cope with medication it is better to slow things down.
If you are healthy and physically very active, three teaspoons per day is possible. Unless you are body building, more may be a waste.
3. After 2 Weeks: You may want to take Moringa every second day after a while -Listen to your body. You will notice if your dosage is too high. Just take less, or skip a day -or two. Your body is unique as are its needs. After two weeks of regular use you can begin to make changes in how much and when you take Moringa. Remember, you can't force the body's processes, so don't take Moringa as a quick-fix.
Take it regularly as part of your diet and you should get the miracle benefits -many of which are preventative. When to take Moringa Most who take only one teaspoon daily take Moringa in the morning with breakfast.
Those who struggle after lunch, usually take it with lunch. Those who take it to improve digestion or sleep, take it with dinner.
The 3 Day Rule: You are going to have to see what works best for you. A three day regimen taking Moringa at a specific time will tell you what results are for you by taking it at that time. Not everyone takes Moringa daily. Some take less daily, others take 1 or two teaspoons every second or third day. Remember Moringa is for the entire body, not just the tongue. 
  Health Risks: Like all dark green foods, such as Spinach, Moringa thickens the blood. If you are on blood-thinning medication or are pregnant, consult your health care practitioner before taking Moringa.
  Moringa with Food: Recipes Breakfast Take in a juice, or mix into your breakfast. It will go green! Honey works well to mask the taste. You can take half a teaspoon with cereal or oats to lessen the impact of the taste. Salad Sprinkle your Moringa over wet salad - you wont notice it. Cooked Meals Sprinkle Moringa powder over the food just before serving.
You can stir it in, but  DON'T COOK Moringa powder, it diminishes the nutritional value. Smoothies Go to town! but for best results, add lemon, honey or dates. A full teaspoon will often affect the taste, so go for half a teaspoon. Juice Add only half a teaspoon of Moringa to juice to prevent spoiling the taste. Taste One easily masks half a teaspoon of Moringa.
If you drink high-green smoothies, you can do one. If taste is an issue, you need to take less more frequently. Again. given the benefits of regular Moringa intake, should your tongue get such a big say? Moringa Tea South Africa You can add our Moringa powder to hot water to create a tea. Obviously you will need to strain it through a cloth.
Do not boil the Moringa, add it to a pot of pre-boiled water an let it brew for 3-5 minutes. Moringa tea has less nutrients than taking the powder.
By adhering to the Do's and Dont's below, you can't go wrong.
DO NOT Don't cook Moringa powder. Heat above 47 degrees Celsius de-potentizes raw food.   Minerals survive, but many phyto-nutrients -including vitamins take a huge knock.
DO NOT Take too much too soon! See the next point.
DO NOT Take Moringa on an empty stomach! Moringa makes a brilliant and natural laxative. In the beginning, 1 to 2 teaspoon on an empty stomach should do it.
DO Keep your powder dry. Moringa ferments in no time at all. Great compost, but too expensive. •Keep Your Powder Out of the Sun. The Chlorophyll in Moringa carries goodness.
•Take Moringa Regularly. Moringa is a food, not a medicine. It works best preventatively. Moringa Side Effects (or are they?) Moringa side effects are rare and indicate one may have taken it wrong. Firstly - we've seen it at least a hundred times: People get their Moringa and immediately take too much...
SLOW DOWN. Moringa is not a silver bullet, it is food, and it is potent. Give your body the time it needs to adapt and gain the benefits. You cannot rush your system, but you can make it very uncomfortable by bombarding it with something strong. Nausea: If Moringa makes you nauseous you are taking too much... lower your intake and build up slower, or spread your intake over three meals. Three days will do it. Runny Tummy or Laxative Moringa is very potent. The average person can take 2-3 teaspoons on an empty stomach with water to use it as a fast acting and natural laxative. Remember people differ so, will the impact of how much you take. Many use Moringa and an increased water intake to keep them regular - this does not require taking it on an empty stomach. If you get a runny tummy from Moringa, just reduce your dossage, or take it when your stomach has food in it. Heartburn: If you take moringa neat with water, or very little else to mix with, it can cause a heartburn-like sensation. If this happens to you, mix it with something thicker, or take it with food. Like all green foods Moringa thickens the blood. This is of note to those on blood-thinning medication.

                                                 Energy - Vitality - Clarity